Marinate Me Baby!

Fresh Water Trout Brines

07.31.2010

Believe it or not, these suckers are tougher to catch in the 100º heat. While the water was running super cold, the air above was super heated. Now, I have been told that’s why they were not biting – and we were not using that food that makes the fish swarm – and you just have to put your hook down.

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Lime Sunsets – LIQUID LIFE!

07.29.2010

That’s right Skippy – the same citrus that the natives of our that land down south – Limes! If you like limes as much as I do – there is nothing more refreshing over crushed ice. I hope you enjoy these as much as we have – while watching that fireball take its nightly retreat across the horizon!

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Apple Beer BBQ Pork Chops

07.22.2010

pple Beer is one of my favorite non-alcoholic drink on the planet. I wish I could buy it more often, just because the local grocery stores don’t keep a ton of it on hand. While the cans are great – noting beets the long necks – yummy good.

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Maple Bourbon Brined Turkey Breast

07.15.2010

In January I saw a ‘Guy Fieri’ recipe on his ‘Big Bite’ show. There he was making this brine for turkey legs – and I got to thinking this could make a great grilling recipe for turkey breasts. I broke the turkey breasts off the carcass, just to ensure that the brine didn’t have to [...]

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Baja Sauce – Fish Taco White Sauce

07.08.2010

In the last half decade the home state of Utah has continued to diversify with Mexican restaurants popping up offering day to day street food, and the fine dining. However, during our 4 short years in Las Vegas we encountered a restaurant called Macayo’s.

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