February 2009

TGI – Friday’s Jack Daniel’s Grill Glaze

02.27.2009
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TGI Friday’s Jack Daniel’s Glaze – Things that will help your tounge smack your face.

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Chili’s Margarita Grilled Chicken

02.25.2009
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Margarita Grilled Chicken – If you have ever been to Chili’s and tried their version, you will find this brings you to sheer nirvana to the original. We give you brining/marination variations that will give you a twist on the classic.

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Welcome Barry Pomeroy

02.24.2009

Barry Pomeroy: Salt Lake City, UT – Native of South Texas

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Potato Skins

02.22.2009
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Ingredients: • 6 or 7 Medium Size Potatoes • ½ lb Deli Thin Sliced Roast Beef • ¼ Block Velveeta Cheese (shredded) • Vegetable Oil • Sour Cream • Bacon Bits ( I use Oscar Meyer brand bacon bits) • 6 Green Onions ( use green ends for chives) Directions: Pre-heat oven to 400 degrees [...]

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Field Green Salad with Pears & Raspberry Red Wine Vinaigrette

02.16.2009
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Field Green Salad w.Pears and Raspberry Red Wine Vinaigrette – excellent salad for any occasion.

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